Vegan Zucchini Fruitcake
Bubble and Squeak – Just in Time for the Holiday Leftovers
Gluten-free Sweet Potato Pancakes
Holiday Peppermint Bark – Vegan and Jolly!
Buttercup Squash Pie with Cranberries, Walnuts and Marshmallow Topping
Radish Salad with Apples, Carrots and Toasted Walnuts
Baked Sunflower Seed Cheese – Deluxe Edition
Cream of Carrot Soup
Zucchini Noodles with Cherry Tomatoes and Corn
Simple Harvest Roast
Eat the Vegan Rainbow 